Restaurant

Restaurante Do Forte

(1 ratings)

Address: Rua do Portão de São Tiago, Forte de São Tiago 9060-250 Funchal

Phones: 291 215 580 e 919 581 326

Email: [email protected]

Website:

Facebook Page: /restauranteforte

Cuisine: Internacional

Overall Rating

4,00

(1 ratings)

Detailed Rating

Food

Service

Ambiance

Price

80%
80%
100%
60%

Open from 10:00 to 15:00 and from 18:00 to 23:00

Monday Closed
Tuesday Open
Wednesday Open
Thursday Open
Friday Open
Saturday Open
Sunday Open

Closed

(closed 1 minute ago)

Payment methods:

Rua do Portão de São Tiago, Forte de São Tiago 9060-250 Funchal

Latitude: 32.647063

Longitude: -16.898979

Certificado de Excelência TripAdvisor 2017

Open award

World Luxury Restaurant Award

Open award
Smoked Codfish Loin

Smoked Codfish Loin

Over a bed of bell pepper and herb risotto

Spinach and pine nuts ravioli

Spinach and pine nuts ravioli

Tomato Sauce

Pavlova with vanilla mascarpone

Pavlova with vanilla mascarpone

Wild berries

Couvert

  • 1. Bread duo € 3,50

    Natural butter, Chef’s butter, olive oil and balsamic duo

Soups

  • 1. Fish soup € 8,00

    Pepper trilogy, coriander, tomato concassé, crunchy shrimp

  • 2. Vegetables cream Vegetarian € 6,00

    Homemade bread toast, beet symphony, arugula pesto

Starters

  • 1. Shrimp cocktail Premium € 21,00

    Green salad, avocado cream, caviar duo, wild berries

  • 2. Foie gras escalope with terrine € 16,00

    Madeira wine jelly, figs chutney, brioche toast

  • 3. Braised scallop Premium € 18,00

    Shrimp foam, marinated asparagus, truffle, crab risotto

  • 4. Marinated wild salmon € 15,00

    Avocado sorbet, marinated cucumber, orange caviar, baby corn

  • 5. Octopus carpaccio € 15,00

    Dried tomato marinade, cherry tomato duo, coriander aioli

  • 6. Beef carpaccio € 14,00

    Toasted pine nuts, micro herbs, fine toast, parmesan, salt flower

  • 7. Mushrooms ceviche Vegetarian € 14,00

    Humus with fennel aroma, marinated vegetables, beet texture

Pastas

  • 1. Codfish ravioli € 14,00

    Caramelized onion, shellfish fumet, parmesan foam

  • 2. Tortellini with asparagus Vegetarian € 16,00

    Dried tomato sauce, basilico pesto, fresh herbs

  • 3. Gnocchi with olive Vegetarian € 16,00

    Spinach sauce, black olive, marinated tomato

Risottos

  • 1. Smoked duck risotto € 19,00

    Sausages, foie gras, fine herbs

  • 2. Milanese risotto Vegetarian € 18,00

    Mild mushrooms, truffle oil, parmesan, toasted almond

  • 3. Octopus and shrimp risotto € 18,00

    Green asparagu, corianders

Fish

  • 1. Black scabbard fish € 18,00

    Banana duo, passion fruit emulsion, fine herbs

  • 2. Seabass fillet € 21,00

    Bivalve, tomato velvety, seaweed risotto

  • 3. Braised tuna € 18,00

    Fresh pea, potato aligot, confited garlic

  • 4. Fish duo Premium € 22,00

    False stew, prawn, onion duo, glazed vegetables

Limpa Paladar

  • 1. Season sorbet € 2,00

    With mint aroma

Meat

  • 1. Wellington Premium € 25,00

    Potato with truffle oil, sausage ball, tomato chutney, eatable ash

  • 2. Surf and turf Premium € 25,00

    Crunchy shrimp, cauliflower praline, potato terrine with onion

  • 3. Duck magret € 19,00

    Brazed onion, red fruits, glazed peach, sweet potato cannelloni

  • 4. Black pork cheeks € 18,00

    Potato cream, crunchy prosciutto, confited chestnut

  • 5. Saddle of lamb Premium € 25,00

    Mint sauce, caramelized fig, sweet potato

  • 6. Tornedo Rossini Premium € 26,00

    Grilled foie gras, vitelotte potato, wild mushrooms, fresh truffle

Desserts

  • 1. Chocolate moelleux € 14,00

    Red fruits coulis, vanilla ice cream, caramelized citrines

  • 2. Passion fruit soufflé € 12,00

    Copper pop rocks, gooseberry ganache, crunchy meringue, fresh mint

  • 3. Pistachio brulée € 9,00

    Crunchy biscuit, caramel wires, wild berries

  • 4. Deconstructed banana split € 13,00

    White chocolate mousse, sponge cake of nuts, crunchy chocolate

  • 5. Chestnut delight € 12,00

    Cocoa tuille, gianduja macaron, blueberry sorbet

  • 6. Portuguese and international cheese selection € 10,00

    Homemade jam, dried fruits, homemade toast

  • 7. Coconut parfait [VEGAN / GLUTEN FREE / LACTOSE FREE] € 11,00

    Caramelized pineapple, passion fruit sorbet, caramelized pecan nut

Starters

  • 1. Fresh Vegetables Cream € 4,00

  • 2. Bruschetta Tomato and Cheese Gratin € 6,75

    With Balsamic Vinegar Reduction

  • 3. Shrimps’ Cocktail € 13,00

  • 4. Beef Carpaccio € 12,00

    With ‘Flor de Sel’ and Orange Dressing

Salads

  • 1. Chicken Salad with Pineapple € 10,95

  • 2. ‘Mille Feuilles’ of Smoked Salmon € 12,50

    With Goats Cheese

  • 3. Garden Salad € 9,75

    With ‘Bolo do Caco’ Toast and Basil Pesto

Omelettes

  • 1. Asparagus and Cherry Tomato € 9,50

  • 2. Bacon and Peppers € 11,00

  • 3. Mushrooms Cheese with Fresh Chives € 9,50

Pastas

  • 1. Spicy Spaghetti € 11,50

    With Red Bell Peppers and Parmesan

  • 2. Penne with Tomato Sauce € 11,00

    Basil and Fresh Cheese

  • 3. Ricotta and Spinach Ravioli € 12,50

    With Thyme and Butter Sauce

Risottos

  • 1. Lemon and Chicken Risotto € 12,50

  • 2. Mushrooms and Asparagus Risotto € 11,50

  • 3. Seafood Risotto € 13,50

Desserts

  • 1. Creme Brulée € 7,90

  • 2. Selection of Ice Cream € 6,95

  • 3. Fresh Fruit € 6,00

Customer testimonials (1 testimonials)

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Monday to Friday from 9am to 6pm

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